How to Make Avocado Ice Candy
If the Americans have popsicles, Malaysians have potong then the Filipinos have the ice candy. Since childhood days, its always been one of my favorite desert especially on hot sunny days in our place. For just a single coin you can bought this frozen treats made out of different varieties of fruits. But actually Ice Candy is easy to do and so I’m gonna share to you this recipe on making of Ice Candy flavored with Avocado Fruit or also known as Alligator Pear. Try this out and if you don’t have the special ice candy bags you can use your Popsicle moulds for this.
2 large avocadoes
1 large can evaporated milk
1/2 can condensed milk
1/2 cup sugar
2 cups water
ice candy plastic bags
1. In a blender place evaporated milk, condensed milk, sugar, water and avocadoes then blend until mixed together.
2. Using a funnel pour the blended mixture into the plastic bags. Tie tightly and do with the remaining mixture.
3. Freeze then serve.
Note: This should be so sweet and it’s meant that way, the freezing process will lessen the sweetness.